Radius seasonals

The magazine ‘Gastro’ calls it ingenious. We are also very proud of our novel akvavit, which gets its extra umami taste from baerii caviar. Soft in taste and perfect for a Open faced sandwish with herring. If you are not convinced, turn past Selma in Copenhagen and try the aquavit for one of their Danish open faced sandwich dishes.

Very aromatic and powerful blackcurrant liqueur inspired by the classic “sloe gin”- instead of sloe, we chose crisp blackcurrants. This is a complex enjoyment with an edge and balanced sweetness, you can enjoy it as is or add sparkling wine or tonic to make it last a little bit longer. This bottle tends to be empty, surprisingly fast. 

(0.7 liters, alc.vol. 29%)